Restaurant Server

Job Description

Job Description

Description:

Job Title: Restaurant Server

Location: La Posada

Job Type: Full-Time

We are seeking a dedicated and experienced Restaurant Server to join our team at La Posada, which includes two restaurants, The Tack Room and Zaragoza Grill, as well as our banquet department. The ideal candidate will have open availability, including weekends, mornings, nights, and holidays.

Key Responsibilities:

- Provide excellent customer service to enhance the dining experience

- Take and process customer orders accurately and efficiently

- Serve food and beverages in a timely manner

- Maintain cleanliness and organization of the dining area

- Collaborate with kitchen staff to ensure smooth service

- Handle customer inquiries and resolve any issues promptly

Qualifications:

- Previous experience as a server in a restaurant setting

- Strong communication and interpersonal skills

- Ability to work in a fast-paced environment

- Excellent organizational skills and attention to detail

- Flexibility to work various shifts, including weekends and holidays

- Knowledge of food safety and sanitation standards

- Must possess a valid food handler's license

- Ability to stand for 8 to 10 hour shifts

- Capable of carrying trays and handling multiple tasks simultaneously

Benefits:

- 401(k) plan

- 80 hours of Paid Time Off (PTO) after one year

- 24 hours of Sick Time after one year

- Hotel discounts

-Free Downtown Parking

If you are passionate about providing exceptional service and thrive in a fast-paced environment, we encourage you to apply for this exciting opportunity.

Education/Formal Training:

• High school diploma or equivalent required.

Experience:

• Previous experience in food service or hospitality preferred.

Knowledge/Skills:

• Strong communication and customer service skills.
• Ability to multitask in a fast-paced environment.
• Knowledge of basic food and beverage handling procedures.
• Positive attitude and teamwork orientation.
• Attention to detail and a professional demeanor.
• Flexibility to work varying shifts, including evenings and weekends.