FOOD RUNNER - STORIES RANCH KITCHEN | PART-TIME

Summary

Curated chapter by chapter, Stories Ranch Kitchen is a special farm-to-table dining experience inspired by the big cattle ranches and plentiful game of Central Texas, as well as the bounty of our region’s farms.

We are in search of a dedicated, customer-focused Food Runner to join our restaurant team at Stories. This is an incredible opportunity to be part of a vibrant team and create unforgettable dining moments. As a Food Runner, you’ll play a crucial role in ensuring our guests receive their meals promptly and enjoy top-notch service. You’ll work closely with our Food Servers to deliver a seamless dining experience.

Key Responsibilities:

• Deliver meals to guests quickly and efficiently, ensuring they receive the best service possible.
• Assist Food Servers in serving guests, maintaining a smooth workflow.
• Communicate effectively with team members and guests to ensure a positive dining experience.
• Handle moderate lifting, pulling, and pushing as needed in this dynamic role.

Benefits | We care for people so they can be their best . Our colleagues enjoy:

• Career Growth and Advancement – Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level

• 
  Free Hyatt Room Nights - at Hyatt Hotels around the world for full-time & part-time colleagues
• Discounted Room Nights – for you, your friends and your family!
• Free Parking – convenient and cost-free parking for all our associates
• Paid Time Off – Take the time you need to recharge and stay healthy
• Financial Perks - 401(k) w/ company match & discounted employee stock purchase plan
• Employee Assistance – 24/7 emotional support, legal guidance, personal & financial resources
• Employee meals – in our cafeteria for full-time, part-time and on-call colleagues
• Tuition Reimbursement: Further your education with our support.
• Discounts at various retailers – at Headspace, Apple, AT&T, Verizon and More!
• Colleague Recognition Programs - Be celebrated for your hard work and dedication.

• Some benefits may require full-time status

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• Refined verbal and written communication skills
• A desire to exceed guest expectations
• Ability to work well under pressure in a fast-paced environment
• Must have open availability to work afternoon, evening, weekend and holiday shifts.
• Food Handler's certification is required
• Must be at least 16 years of age