Clinical Dietitian

Job Description

Title: Clinical Dietitian - 4 days/week

Location: Methodist Richardson Medical Center – Richardson, TX

Aramark Healthcare+ is seeking a highly motivated and qualified individual to join our dynamic and compassionate healthcare team as a Clinical Dietitian at Methodist Richardson Medical Center. Two days will be inpatient coverage and 2 days will be at the cancer center.

In this role, you will have the opportunity to work in a fast-paced, patient-centered environment, providing top-notch care to a diverse patient population. The Clinical Dietitian will collaborate with interdisciplinary teams, including physicians, nurses, and other healthcare professionals, to develop and implement personalized nutrition plans for patients.

About the Hospital:

Nestled in Richardson, Texas, Methodist Richardson Hospital stands as a pillar of exceptional healthcare in the region. With its modern infrastructure and unwavering commitment to patient care, this esteemed medical facility has earned a stellar reputation. Boasting a substantial capacity of 200 beds, the hospital ensures ample accommodation for patients in need of comprehensive medical services. Methodist Richardson Bush Renner Hospital offers a diverse range of medical specialties to cater to the diverse needs of its patients. These specialties encompass cardiology, oncology, orthopedics, neurology, emergency medicine, obstetrics, gynecology, pediatrics, urology, gastroenterology, and more. The hospital houses a team of highly skilled physicians, nurses, and support staff who work in harmony to deliver personalized and compassionate care to each patient.

Job Responsibilities

• Conducts patient nutrition assessment on assigned patient population
• Manages the development and implementation plan for nutrition intervention in accordance with the Nutrition Care Process
• Conducts rounding to drive patient satisfaction
• Assesses educational needs and the presence of barriers to learning
• Provides nutrition counseling for individuals and groups, taking into consideration any adaptations to teaching methods necessary to meet patient learning needs
• Utilizes assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, religious, and ethnic concerns
• Evaluates achievement of learning objectives by the patient and/or family
• Provide appropriate follow-ups in accordance with the patient’s treatment goals, referring patients for outpatient counseling, community, or home health services as appropriate
• Delivers strong operational performance by executing against Aramark standards and regulatory agency standards and programs, continually monitor operations, and complete assessments and necessary action plans to provide optimal nutrition care and meal service to patients/residents
• Works cooperatively with medical staff as well as food and nutrition services staff to assure conformance to prescribed nutrition care orders
• Provides education that ensures compliance with food safety, sanitation, and overall workplace safety standards
• Provides appropriate and timely documentation that summarizes the nutrition care plan in a patient’s medical record, including nutrition assessment, diagnosis, plan, implementation, and progress towards goals
• Maintains clinical productivity standards and accurate record keeping of daily clinical activities, including information for scheduling and billing
• Demonstrates accountability for the proper use of patients’ protected health information
  
  

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Bachelor's or Master's degree in Nutrition or Dietetics from an accredited institution
• Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) designation required or the ability to obtain RD / RDN within 6 months
• Licensed Dietitian status in Texas within 6 months of hire
• Excellent interpersonal, communication, and teamwork skills
• Ability to work in a fast-paced and dynamic environment
• Strong organizational and time management skills
• Passion for helping patients achieve optimal health through proper nutrition

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .