Cocktail Server
Who We Are:
At McGuire Moorman Lambert Hospitality, we create memorable experiences through thoughtful food, service, and design. Led by Larry McGuire, Tom Moorman, and Liz Lambert, MML is known for refined hospitality rooted in storytelling, attention to detail, and a commitment to excellence. We proudly own and operate all our properties, selecting only projects that reflect our vision and values.
We’re honored to welcome The Driskill Hotel into the MML family—revitalizing Austin’s most iconic hotel while honoring its storied past. Within the hotel, The Victorian brings new energy to a timeless space: a reimagined Western pub featuring a two-level barroom, mezzanine lounge, live music, bold cocktails, and elevated fare.
As a Cocktail Server at The Victorian, you’ll deliver attentive, knowledgeable, and personalized service in a high-energy bar and lounge setting. We’re looking for someone who is outgoing, detail-oriented, and passionate about creating memorable guest experiences through exceptional service and strong menu knowledge.
What you'll do:
- Greet guests and provide warm, professional service throughout their visit
- Demonstrate strong knowledge of cocktails, spirits, beer, and wine
- Take and deliver drink and food orders accurately and efficiently
- Anticipate guest needs and upsell items to enhance their experience
- Communicate with bartenders and barbacks to ensure seamless service
- Handle payments and process transactions accurately
- Maintain cleanliness and organization of the lounge and service stations
- Support teammates and complete other duties as assigned
Why you'll want to work at MML:
- Health Benefits, Paid Time Off, Paid Holidays for Full Time Employees
- Gym, Restaurant, and Retail Discounts
- Wine Education Reimbursement
- Referral Incentives
- Volunteer Opportunities
- Career Advancement Opportunities
Requirements:
- Active TABC certification required
- Minimum 1 year of serving experience, preferably in a bar, lounge, or cocktail-focused environment
- Excellent customer service and communication skills required
- Strong knowledge of cocktails and spirits, with a willingness to learn more
- Ability to work quickly and efficiently in a fast-paced environment
- Positive attitude and ability to work well under pressure with all restaurant staff
Physical Requirements:
- Prolonged periods of standing and walking per shift
- Must be able to lift up to 25 pounds at a time
- Must be eligible to work in the United States
MML Hospitality is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
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