General Manager for Restaurant - VIDORRA

Milkshake Concepts is an experiential hospitality group redefining the industry with their multifaceted restaurants and nightlife.

GM VIDORRA

Job Title: General Manager – VIDORRA Location: Varies Company: Milkshake Concepts Reports to: Director of Operations Employment Type: Full-time About Milkshake Concepts Milkshake Concepts is a Dallas-based experiential hospitality group known for its unique, vibrant, and elevated restaurant and nightlife brands. From casual eateries to high-energy dining experiences, we craft unforgettable concepts that resonate with today’s diners. About VIDORRA VIDORRA – meaning “the good life” – is a bold and lively Mexican food concept delivering innovative Mexican dishes, an extensive tequila selection, and a high-energy atmosphere. Known for its rooftop patios and unforgettable dining experiences, VIDORRA is where modern meets authentic. Position Summary We are seeking a passionate, experienced, and dynamic General Manager to lead the operations at VIDORRA. This individual will embody the brand's energy and culture, drive operational excellence, and foster a high-performance team environment. As the face of VIDORRA, you will ensure a consistently exceptional guest experience while meeting revenue and profitability goals. Key Responsibilities Leadership & Culture Lead and inspire the management team and hourly staff. Uphold and promote the Milkshake Concepts and VIDORRA brand standards. Foster a vibrant, guest-first, and inclusive culture. Operations & Execution Oversee all daily operations including FOH & BOH. Ensure compliance with food safety, sanitation, and workplace safety standards. Maintain facility cleanliness, functionality, and ambiance. Financial Performance Drive restaurant sales and profitability. Manage P&L, labor costs, food costs, and other key performance indicators. Implement cost-control strategies and drive revenue-generating initiatives. Guest Experience Maintain exceptional service standards and address guest concerns promptly. Cultivate a hospitality-driven environment that drives repeat business. Talent Management Hire, train, schedule, and retain top talent. Conduct regular performance reviews and development plans. Lead by example, mentoring team members and fostering internal growth. Qualifications 3+ years of General Manager experience in high-volume, full-service restaurants (Mexican cuisine experience preferred). Proven track record of leading successful teams and delivering strong financial results. Exceptional leadership, organizational, and communication skills. Deep understanding of restaurant operations and hospitality best practices. Passion for food, beverage, and delivering unforgettable guest experiences. Bilingual (Spanish/English) is a plus. Must be able to work nights, weekends, and holidays as required. What We Offer Competitive salary + performance-based bonus structure Health, dental, and vision insurance Paid time off Growth opportunities within Milkshake Concepts' expanding portfolio Fun, energetic work environment with a passionate team Join Us If you’re a hospitality leader who thrives in a fast-paced, high-energy environment and wants to be part of a growing brand with big vision, VIDORRA by Milkshake Concepts is the place for you. Apply now to be part of “la buena vida.” Working at Milkshake Concepts

• Health insurance
• No strict dress code