Catering Sous Chef
The Catering Sous Chef supports the Executive Chef with food production, event execution, and daily kitchen operations. Ensures high‑quality, consistent, and safe culinary output for all catered events.
Key Responsibilities
- Assist with menu prep, cooking, and event execution.
- Maintain food quality, portion accuracy, and presentation standards.
- Manage prep lists, inventory, ordering, and kitchen organization.
- Lead and support culinary staff; train team members as needed.
- Uphold all food safety, sanitation, and HACCP standards.
- Communicate with FOH and catering teams to meet event timelines.
Qualifications
- 3+ years culinary experience; catering/banquet experience preferred.
- Leadership or supervisory experience a plus.
- Strong culinary and food safety knowledge.
- ServSafe certification (or ability to obtain).
- Ability to work flexible, event‑based hours.
Physical Requirements
- Ability to stand for long periods and lift up to 40 lbs.
Restaura, part of the Phoenix3 Collective portfolio, is a leading hospitality and culinaryculture specialized in food and dining management services. Through its dedication to innovation and exceptional service, Restaura is setting new standards for food and dining management services in senior living and active aging communities. Restaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. Restaura combines the latest advancements in nutrition science, culinary artistry, and hospitality to create truly extraordinary experiences. More information about Restaura can be found at Restaura | The Future of Senior Living Dining
Don’t meet ALL the requirements but think you have the ability and determination to have an impact in this role? Let us know! Data shows that diverse candidates may be less likely to apply when they do not think they meet all the job requirements, but very few successful candidates possess all the requested skills and experiences. We are a culture of learners, and we want culture accelerators who are willing to learn and grow. If you think that is you and this role fits with your career aspirations, give it a shot!
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