General Manager
Job Description
Job Description
️ Now Hiring: General Manager – Fine Dining Steakhouse
Are you a seasoned hospitality leader with a passion for excellence and a flair for creating unforgettable dining experiences? Join our premier fine dining steakhouse, Doris Metropolitan as the General Manager and lead a team dedicated to culinary distinction and impeccable service.
Location: Montrose
What You’ll Do:
- Lead daily operations with a focus on guest satisfaction, team development, and operational excellence.
- Uphold and elevate our high standards of service, ambiance, and cuisine.
- Recruit, train, and mentor a top-tier front-of-house and back-of-house team.
- Collaborate with the executive chef and Director of Operations to drive innovation and consistency.
- Manage budgets, labor, and inventory to ensure profitability without compromising quality.
✅ What We’re Looking For:
- 3+ years of experience in upscale or fine dining restaurant management.
- Proven leadership skills with a hands-on, guest-first approach.
- Strong knowledge of wine, spirits, and steakhouse cuisine.
- Excellent communication, organizational, and problem-solving abilities.
- Passion for hospitality and a commitment to creating memorable guest experiences.
What We Offer:
- Competitive salary
- Health, dental, and vision insurance
- Paid time off and dining discounts
- A supportive, professional, and growth-oriented environment
Ready to lead with excellence?
Apply now by sending your resume to [email protected]
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